Finally, there are customers that use ovenable CPET trays to pack treated/marinated meat which can be baked by the consumer directly in the tray.
Concerning the sealing films, Kapelis Packaging offer films with excellent optical and mechanical properties which will retain the perfume and taste of the product.
Vacuum packaging is also another method of preserving fresh meat. Here, the atmospheric air is completely removed and the method is often applied to slices of fresh meat (bacon, ham, turkey, etc.). Additionally, a vacuum chamber can also have gas flush capability in order to inject gas after pumping air. For this method, a vacuum chamber and the appropriate bags and are required.